Entries Tagged as 'Nutrition'

By: Miraval’s Nancy Teeter, Registered Dietitian Nutritionist

Veg Out. Eating an abundance of vegetables from all parts of the color spectrum will provide you with a variety of health-promoting plant nutrients. Deeply pigmented veggies (red, blue, purple, dark green, yellow and orange) are phytochemical powerhouses, but asparagus, garlic, leeks, onions, cauliflower and mushrooms are also nutrient rich. Vegetables from the cruciferous family — broccoli, cabbage, Brussels sprouts, kale and cauliflower — are especially rich in inflammation-fighting compounds. Choose organic whenever possible to reduce exposure to pesticide residues.

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“Six Steps for Healthy Meals Away From Home”

By: Miraval’s Nancy Teeter, Registered Dietitian Nutritionist

Miraval Resort & Spa

Studies show that people who eat out regularly consume--on average,--200 calories per day more than those who don’t.  These excess calories are due to food quantity, caloric density and mindless eating.   Eat an extra 100 calories a day without burning them off and you’ll weigh 10 pounds more at the end of a year. 
 

 

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Miraval Resort & Spa

Treat your mother this mother's day with our Fluffy Gluten-Free Pancakes! Only 140 calories, you won't feel guilty enjoying this delicous breakfast!

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Miraval Resort & Spa 

Celebrate your Cinco de Mayo with our mindful Miraval Salsa! 

 

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Spice up your spring menu with our Southwestern spin on everyone's favorite seafood dish. These are so decadent you won't believe they're only 240 calories!

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